The Sodium Intake Reduction Act would require makers of pre‑packaged foods such as sauces and condiments to lower the amount of salt in their products over time, with a one‑year grace period, and would impose fines on companies that do not comply.
Automated summary by BatasWatch. It may miss nuance — read the bill text before citing it.
Printed from CivicSync PH: https://civicsync-ph-gamma.vercel.app/bills/HB02661. Status changes over time; check the link for the latest.
HB02661 · Sources: BetterGov Open Congress, BatasWatch
Similar in what they’d do, filed by any lawmaker.