The proposed “Iwas Alat, Iwas Sakit Act” would require manufacturers of pre‑packaged foods such as sauces and instant noodles to lower the amount of salt in their products over a phased timeline, with the goal of cutting average daily sodium intake to the World Health Organization’s recommended 2,000 mg.
Automated summary by BatasWatch. It may miss nuance — read the bill text before citing it.
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HB06334 · Sources: BatasWatch
Similar in what they’d do, filed by any lawmaker.